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The Japanese owner, with 30 years of experience, has created an at-home atmosphere that attracts many local customers who seek Japanese hospitality and attention. Try the sticky and slippery Chinese ...

Opened in April 2023, naeme farmers stand is both a direct sales stand and a café, serving a menu featuring herbs and edible flowers produced without agricultural chemicals. The lunch menu is differen...

Kamogawa Shokudo is a Chinese restaurant located along the Sotobo Kuroshio Line ！ We offer authentic Chinese cuisine with a view of the Kamogawa Sea ！ Our specialty is Kamogawa tananmen, which uses th...

★ ☆ coming soon ★ ☆ Waikiki’s New Attraction – Experience the wildness of sharks in a cheerful and exciting space that’s quintessentially Waikiki. We offer a “memorable experience” for both touris...

We are a yakisoba specialty restaurant located in the former sento (public bath) "Ginsenyu" within walking distance from the west exit of Kisarazu Station in the central area of Kisarazu City. We serv...

In a stylish atmosphere, you can enjoy Manhattan with an izakaya menu, omakase sushi, and a mix of sake and wine.

Chinese Cuisine Toyo, a long-established Chinese restaurant established in 1975, offers the very popular "Earthen Pot Marbo-Doufu" at both locations in Kamogawa ・ and Kisarazu. You will surely fall in...

Tuna Brothers is a restaurant specializing in poke and tuna sashimi run by Japanese brothers. The owner, who has a keen eye for tuna cultivated through his experience in stocking tuna at the Tsukiji ...

"Cafe Cheerful" is a retro-style cafe that serves fresh pasta, homemade desserts, coffee, and more. With items like the croffle parfait and cream soda on the drink menu, you can enjoy both meals and d...

Why don't you spend chill time at the best location when you come to Kamogawa ？ The terrace seats offer a wonderful space where you can have the sea of Kamogawa all to yourself. Make memories with you...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Enjoy a variety of omakase dishes made with fresh ingredients at Atto sushi.

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

As a first step to promote tonkatsu, one of Japan's traditional dishes, to the world, we opened our first U.S. restaurant in Hawaii ・ Waikiki. You can now enjoy the authentic taste of Japanese tonkats...